Soya Mince - TVP

Defatted soya flour, colour: caramel (e150d).

Store in a dry, cool place away from daylight

To re-hydrate, use 2. 5 - 3 parts boiling water, leave for 5 minutes, then add to your dish. Best marinated before cooking to enhance flavour.

May contain nuts and gluten.

Country of origin: Brazil.

Batch 02